
131 E Laurel St, Fort BRAGG, CA 95437
707.961.1362
Patisserie Menu
Individual Desserts
Chocolate Almond Tart
dark chocolate ganache, salted caramel
with chopped almonds, jivara chantilly
Lemon Tart
lemon curd, toasted meringue
Strawberry Rhubarb Tart
cinnamon oat streusel, strawberry rhubarb filling
Blueberry Tart
baked custard, fresh blueberries
Clafoutis
baked custard with roasted plums,
whipped creme fraiche
Princess Cake
vanilla sponge cake, raspberry preserves,
vanilla custard, chantilly creme, marzipan
Chocolate Raspberry Stout Mousse Cake
chocolate stout cake, chocolate cremeux, raspberry preserves, chocolate stout mousse
Triple Chocolate Mousse Cake
chocolate cake, dark, milk and
white chocolate mousses
Lemon Mousse Cake
vanilla cake, lemon curd, olallieberry jam,
lemon mousse
Rainbow Cake
colorful layers of almond cake, apricot preserves, chocolate ganache
Olive OIl Cake
extra virgin olive oil cake, passion fruit curd, fresh raspberries
Cheesecake
topping changes daily
Paris Brest
pate a choux shell, filling changes daily
Eclairs
vanilla custard, chocolate ganache
Edible Cookie Dough Cup
flavor changes daily
Cupcakes
Selection Changes Daily
3-4 flavors
Cookie Sandwiches
Selection Changes Daily
4 flavors
French Macarons
Selection Changes Daily
8-10 flavors
Packaged Goods
Shortbread
Glazed Brownie
Toffee
Beer Brittle
Please check back occasionally, the menu will change every season...