Patisserie Menu

Individual Desserts

Chocolate Almond Tart

dark chocolate ganache, salted caramel with chopped almonds, jivara chantilly

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Lemon Tart

lemon curd, toasted meringue

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Apple Huckleberry Tart

cinnamon oat streusel, granny smith apples, huckleberry preserves

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Pumpkin Tart

chantilly creme, toasted pepitas

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Pecan Tart

chantilly creme, toasted pecans

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Cinnamon Bread Pudding

salted caramel sauce, chantilly creme

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Princess Cake

vanilla sponge cake, raspberry preserves, vanilla custard, chantilly creme, marzipan

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Triple Chocolate Mousse Cake

chocolate cake, white, milk and dark chocolate mousse

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Apple Pie Mousse Cake

spice cake, apple pie filling, cinnamon oat streusel, vanilla bean mousse

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Pumpkin Caramel Mousse Cake

spice cake, caramel cremeux, pumpkin mousse

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Rainbow Cake

colorful layers of almond cake, apricot preserves, chocolate ganache

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Huckleberry Financier

brown butter cake with huckleberries, honey mascarpone creme

Cheesecake

baked inside a gala apple

Eclairs

vanilla custard, chocolate ganache

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Edible Cookie Dough Cup

flavor changes daily

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Cupcakes

Selection Changes Daily

3-4 flavors

Cookie Sandwiches

Selection Changes Daily

4 flavors

French Macarons

Selection Changes Daily

8-10 flavors

Packaged Goods